Hello Students,
Welcome to Norview High School Culinary Arts with Chef Felton. Our goal as a class for the 2016-2017 school year is to learn what it means to be a culinarian, and how to continue our growth in the culinary industry well after our time together.
This blog will be used through out the school year for homework assignments, and extra credit as needed. Please take advantage of this resource in anyway you possibly can. Check the blog weekly no later than Wednesday for your homework assignment, any responses turned in after 3 pm on the Friday of each week will not be excepted. Also please be sure to put your proper first name and last initial at the end of all of your response so I know who to give credit to each week.
Discussion topic for week of September 5, 2016:
What made you sign up for Culinary Arts? What do you expect to gain from taking the course? Do you see Culinary as a future career pathway? What is one personal goal you have set for yourself for this school year in Culinary?
I hope you enjoy your time with me as much as I will enjoy my time with you. I look forward to reading and responding to your responses.
Chef Felton
What made me join culinary art was that i wanted to know how to cook and also see what to do in a kitchen. I expect to gain alot more then what i did in intro culinary. I want to go more in depth. No i dont see culinary in my career path i want to be a veterinarian. One goal i have for myself is to me more open and learn new things and explore.
ReplyDeleteTyanna S.
Veterinary work is very respectable, I actually had a previous student go into veterinary work and Culinary arts. I look forward to our time together, and I hope I can help on your journey to be coming a Culinarian.
DeleteChef Felton
I signed up for Culinary Arts to learn how to create different types of foods as well as learn to make foods I have eaten, but with different tastes. I'm hoping to gain a new way to make foods, learn to make food I have never made, and to find out if I want to make this a career option. At some point of my life I felt that becoming a chef would be a fun choice, but soon lost the passion. Lastly, one goal I have for this class is to pass because I've learned how to create great meals!
ReplyDelete-Jordan Belén (Block 6)
I will warn that Culinary Arts is a difficult career path because it is constantly changing. Now chefs are mixing science and food, as well as art. You have many career options if you do find the passion you were missing. You will have many chances to create in this class, just make sure you remain confident throughout the process.
DeleteChef Felton
I signed up for culinary arts to lean how to make food as well to try new things. I'm hoping to gain how foods are prepared and make food I've never made before. I'm not sure if culinary is going to be in my future. The one goal I have set is to not give up and try different types of food that I have made and to pass the class.
ReplyDelete-Hannah Despiegelaere (block 6)
The best thing you can ever say in life is that you don't want to give up. That lets me know you will excel in my class, and I look forward to watching you grow.
DeleteChef Felton
What made me join culinary arts because i want to go far in the cooking world. I expect to to learn more about culinary. Yes i do because my grandma is a cook. My goal is to pass your class and also be the best that i could be in the culinary world Trayveon tate block 7
ReplyDeleteWhen you think of your Grandmother in the kitchen what is the first dish that comes to mind? I have always believed that food brings families together, and clearly that is true for you.
DeleteChef Felton
I chose to take culinary arts because I watch my mom in the kitchen and I help out occasionally. I expect to learn how to prepare different types of food as well as learn about different cultures in the process. As time goes on I may or may not want to pursue Culinary as a career, but I hope to figure it out towards the end of high school. This year two goals I have are to pass this class with an A and to acquire skills that will benefit me later on in life.
ReplyDeleteAntonio R.
What career in culinary arts would you maybe like to pursue? I'd love to help you research it more. I hope you find something wonderful in my classroom.
DeleteChef Felton
I signed up for culinary because I want to learn to cook, make, and try new foods, also I want to own my own restaurant when I get out of the military. I definitely think culinary is a future job option for me because I love to cook and to eat I would also like you to help me get the required skills I need to open a restaurant and get my five stars I need. Joseph Olup (Block7)
ReplyDeleteIt's hard to get five stars, but I hope I can help you reach that goal. I get few students that want to be in culinary arts as a forever career, competition may be right up your alley to help you build your skills.
DeleteChef Felton
I signed up for culinary because when I was at my old school the teachers spoke about the culinary arts and since then I've always wanted to try the class, as well as learn the proper techniques of the kitchen. I want to learn how to make different kinds of food as well as learn different techniques and skills, particularly knife skills. I really don't know what I want to do when I'm older, but I don't want to shut down different career paths. Personally, I want to learn how to be safe in the kitchen, as well as being able to make food quickly.
ReplyDeleteWe will work on all of those skills this year, I promise you that. From watching you in class I am very interested to see you excel. Hopefully I can help you to fine a passion for culinary arts.
DeleteChef Felton
Well to be honest what made me get into this class was because I love food so I thought why not join a class about learning how to make the things I love. What I expect to get out of this class is how to cook things and use utensils the proper way. Culinary isn't what I want to be when I get older but I will keep it in mind just in case my idea switches up. One personal goals is to get in A in this class because if I pass this class and end up wanting to be a chef later on in life at least I know I'll be successful.
ReplyDeleteImani onwukwe block 6
I can tell you now and A doesn't make you successful or speak to your success. Being able to perform in the kitchen does. If you leave my class with one more skill than you started you're a success.
DeleteChef Felton
The Culinary Arts is a course that I have always wanted to try. I signed up because I’ve heard many stories from family and friends that have taken this class and they’ve always said that it is very exciting. I've also seen many cooking shows on TV and have always wondered what it was like to prepare a full three-course entrée. Next, I expect to gain chef skills from taking this course. In other words, I look forward to knowing how to use cooking utensils properly, how to measure the ingredients correctly, and most importantly how to prepare a delicious meal. Furthermore, if I were to acquire these skills from the course then I could definitely see culinary as a possible career choice. The idea of having a career in the culinary arts is not only inspiring to me but is also an opportunity to other career choices in relation. Finally, one personal goal that I have set for myself this school year in culinary is to simply understand how to prepare food so that in the near future I can prepare tasty meals for myself, my family, and my friends.
ReplyDeleteCelianne Perez
Block 7
The fun part of hearing peoples past experiences in culinary classes is to compare yours as you go through it. The course itself is so much more than what it use to be, and I hope it gives you as much knowledge as you seek.
DeleteChef Felton
Hello Chef Felton the reason i signed up for culinary arts is because i always had an interest in cooking and finally got the opportunity to pursue it. Cooking to me has always been fun i enjoy making nice things. Cooking to me brings out the creativity in people and let them explore a vast new world. Something i expect to gain from this course is a new skill set, cooking experience, and maybe find some new careers in culinary. Yes i can see myself in a culinary field i find it fun but one concern of mine is to explore new careers in culinary other than a chef or culinary teacher. One personal goal i see myself achieving is to fully find out if culinary arts is for me and to pursue it to it's fullest. Eric Jones-Block 1
ReplyDeleteThe job possibilities in culinary arts are endless, so much more than the two you listed. throughout the course of the year we will look at many things. If one catches your attention heavily let me know and we will explore it more.
DeleteChef Felton
GoodEvening Chef Felton I signed up for Culinary Arts because I always loved cooking, I always sat in the kitchen and watched my mom, brother, sister and stepfather cook. Before that, I always wondered how food got the nice texture and amazing taste just was curious to see and know about everything I would eat. So when I got a little older I began to become more interested with the cooking field and none of the schools I attended gave me the opportunity to pursue my desire, so that was put on hold sadly! Now that I am in a school that is allowing to jump back into what I LOVE I am going to take the chance and see where it all takes me. I expect to gain more ways to please my family members and friends through my cooking because everyone loves food and it supports the saying, "The way to a person's heart is through their stomach." I also would just like to gain more knowledge and recipes that I could possibly take to a challenge or even to college. I could see myself furthering a career in Culinary Arts but it would just be as a backup plan. One goal I have set for myself this year in culinary arts is to focus and pay attention because I could always have a plan B if plan A does not go as planned also because I won't have to cook the same meals plus it's just good because food makes me happy!
ReplyDeleteRay'oni W.
I look forward to watching you in the kitchen. Based upon what you said, your passion should show through every time you enter that kitchen, and I should taste it in everything you create.
DeleteChef Felton
The reason I signed up for culinary arts is because I thought it would be a great way for me to explore through the world of cooking and I would interact more in this class than Any of my other classes . From this course I expect to gain proper cooking techniques and gain different skills about the cooking environment. I also expect to gain a sense of team work and a role of leadership. Even though I love cooking and would like to learn all there is about cooking, I do not see culinary as a future career pathway for me because I already have my mind set on a different career. Lastly, one personal goal I have set for myself this year in culinary is to stay up to date with my work and get no lower than a 90% in this class! Tatyana S. Block 3/4
ReplyDeleteWhat is the other career path you are looking into? Even though you don't plan to make a career of this I hope you gain a lot from the course.
DeleteChef Felton
I signed up for culinary arts because I wanted to know how it would be like & I also wanted to learn how to cook. I expect to learn how to prepare for meals for myself & learn proper cooking techniques . No , I don't see culinary in my future pathway , because I want to become a lawyer in the future . One goal that I set for culinary this year is to pass the class & to better myself in the cooking field .
ReplyDeleteDaQuan Ayers.
Being a lawyer is a tough job, I wish you the best with that. As far as passing the class pay attention, and I promise you will be fine.
DeleteChef Felton
I Signed Up For Culinary Arts To Actually Know How To Cook, Try New Things, And Make Fun Out Of Doing What I Love Which Is Eating And Cooking. I Expect To Gain More Knowledge About Cooking Skills & Improve Every Class. I Do Not See Culinary As My Future Career Pathway Because As Of Now I Do Not Cook A Lot At Home But I Do See Myself As Dr. Bailey In The Future ��. A Goal For Myself Would Be To Maintain A Good Grade & Always Cook The Best Meals I Can.
ReplyDelete- Tionne Bailey Block 3/4
DeleteWell Dr. Bailey good luck with that career pathway! I will do my best to help you with learning to cook better. We will work together on this.
DeleteChef Felton
I signed up for Culinary Arts to get more experience working with food and how to properly do things like safety and sanitation. My expectations for the course is that I will be informed of the proper techniques when handling food. Also, I expected to be in the kitchen practicing these techniques gaining skills. Yes, I see Culinary as a future career path. In fact, one day, I would like to open my own bakery and café. A goal set for this year is to pass with high grades and to try my hardest for the scholarship discussed in class.
ReplyDelete~Desiray James (Block3/4)
With opening your bakery in the future move away from VA to do. Baking is very popular right now, but this area has a very weak presence for baking. It is a rewarding career seeing people so happy with something you created.
DeleteChef Felton
The reason I joined culinary arts is because I have always wanted to learn to cook. By taking this course I expect to be able to cook something other than mac and cheese. As far as having a career in culinary arts, I honestly do not see myself working in any culinary path, but maybe this class will change that. One personal goal I have for this class is to have fun with it and see if this is something I like to do. -Tianna CHILCOTT (block 1)
ReplyDeleteThe reason I joined culinary arts was because I love to cook and always wanted to learn more about cooking. Somethings I want to gain by taking this course is to know how to cook food from scratch and i'm learning how to cook different foods. Also I do see culinary as a future career and would also like to be a doctor so I was thinking about being an nutritionist that way I could do both. And finally my one goal for this year is to have fun cooking and learning how to be a great chef. -Mya k block 3/4
ReplyDeleteI signed up for Culinary Arts to learn more about the cooking industry. I expect to gain more knowledge about the pros and the cons of cooking. No, I don't see Culinary in my future, but if it comes down to my second option, then yes. This school year my goal in Culinary Arts is to make sure I leave this school year knowing more about Culinary Arts.
ReplyDeleteI signed up for culinary arts because ,i have heard people talk about how fun the class is ,and i wanted to try it. i expect to gain more knowledge about cooking . i do not see culinary in my future career pathway . one personal goal i set for my self is to know more about cooking and trying new foods .
ReplyDeleteblock 1
DeleteWhat made me sign up was i spent last year in intro and felt like it would of been a waste of my time if i didnt continue.It just felt like a bunch of book work not like a cooking class.In the words of dj khaled i wasnt going to "play myself".I expect to learn how to be a great cook and really understand culinary.I dont know if i see a career in it now but it doesnt hurt to have a good start on it now just in case i do decide to be a chef.One goal of mine is to pass but i would also like to gain a lot of useful knowledge along the way.I have a feeling that this is going to be a challenging but fun and good experience at the same time. Gavin Meekins Block:3-4
ReplyDeleteI joined culinary arts to learn how to work with others. I also joined to learn about how to expand my food gallery and how to use the different methods we use today. I also joined to maybe help me in the future with my career and maybe even with my job. I have always been passionate about food since I was younger and so i can support my family. I expect to learn how to make different kinds of food and cultural food. I do see culinary as a career of mine that I would consider to do. one of my goals for culinary arts is to try different foods and gain knowledge on different methods on food. Cody Wilson block~7
ReplyDeleteI signed up for culinary because learning how to cook is one of my goals I always had. I expect to learn a lot from being in culinary this year . No , I don't see culinary in my future pathway , because I want to become a professional football player .One goal that I set for culinary this year is to pass the class & to get better myself in the cooking
ReplyDeleteChris Sautia Block 1
DeleteChris Sautia Block 1
DeleteGrowing up I have always been a very creative & busy child and I used to express my creativity in multiple different ways such as through culinary arts , arts & crafts and through dance. One thing I must say is that I didn't personally sign up for the culinary arts because I'm not as passionate about it as much as I was was when I was younger, I had signed up for crafts art, because art was my sequence and was placed in here. But I said I'm not changing, I want to stay in this class to see what my perception on cooking will be by the end of the school year. My goals for this class are to better my techniques & skills and see what I take out of this unexpected experience. -tishara carter (block 1)
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteI decided to sign up for culinary arts because I felt that learning how to cook and taste different varieties of foods would be very interesting. I also need this class credit in order to graduate. My mom also thought it would be a good course to take that will keep me on my toes. My dad is a chief so seeing him cook all the time inspired me to want to at least give it a try to see if I like it. My dad always wanted to open his own restaurant so I feel like culinary will give me the basic training I need in order to help him out when it happens. By the time I’m finished with this course I would hope to know how to cook full course meals, meet and learn to work with new people, and gather up some scholarships. Being as though my parents do all the cooking at home I would love to shock them with making some exotic cuisine. I feel like the opportunity with being able to work with new people is versatile because you need those skills no matter what job you do. Sometimes it may be hard with getting along with different people but I believe I can make it work through any situation Meeting new people for me is a bonus I love to mingle and make new friends I am just an all-around outgoing person. The scholarships would be a huge help, because me and my family are not financially stable enough to afford to send me to the college of my choice. I would love to go out of state for college. I think culinary will help open doors for me. I don’t really see me making a career out of culinary because, that is not what I want to do. I have a set goal on getting into one of the many competitions for culinary. I also want to maintain prefect grades in this class.
ReplyDeleteHi Chef. What made me sign up for culinary 1 was because I love cooking & eating. Although I don't cook a lot at home I do enjoy it when I have to. This class seems to interest me. I love learning new things. Learning to make new dishes is exciting to me. I expect to gain more knowledge in the culinary area. I do not see culinary as my future career. If my plan A or B does not work out this may be my plan C. Though I see myself as a Rn Nurse. I hope I can maintain good grades this school year. - Naomi Sanders block: 3/4
ReplyDeleteI chose to take culinary art is because I find it fascinating.I've always wanted to take culinary art classes, because I enjoy everything that cooking brings into people's lives. cooking food is a passion of mine, and its not only a important part of our lives, but its also interesting. personally, I'm excited to learn and grow in this career field. I am not only looking forward to the theory of it, but also the experiments that come with cooking and preparing food. I am not quiet sure where the future will take me yet, or what I want to become, or even what I want to do after high school. I am always open to learn of new career paths I could take in the future. I am sure I will gain wisdom and form my own opinion about culinary art in your class especially if you're the one teaching :) I am fascinated by culinary, and I plan on looking more closely into culinary arts, but I am not sure if I want to take cooking as a career path. no matter what my opinion might be in a few months; I will try my best to understand it, and gain more information and earn the grade I deserve in your class. One goal I have for this classes is to know all the aspects on cooking and to learn the proper way to cook food and how to handle it.
ReplyDeleteI decided to sign up for culinary because my aunt took it and said it was fun.She did say at culinary school was challenging at times but it was fun for the most part.I plan to improve everything but I would like to improve my cutting skills the most because I was never that good at it. I would also expect me to be more cooperative this year. This would also help me be better later on in life. I do not see myself being in culinary but I will have that as my backup plan then I will go to culinary school. My personal goal this year is to take all my classes serious and stop skipping class.-Donovan Redd (block 3\4)
ReplyDeleteI decided to sign up for culinary because i wanted to learn how to make different foods that i never tried before, and ive always wanted to know how to make differnt things not by box but from scratch. What ive wanted to get out of culinary 1 is the proper way to handle food. A chef is not my number1 plan as a career but if my plan doesn't work out i wouldnt mind becoming a chef. My plan fo rhis school year is to not get caught up in a bad crowd this school year and just focus on getting straight A's.
ReplyDeleteReianna m
Block 3/4
I decided to sign up for culinary because I love to cook . I would rather learn how to make more resturant type foods . Reason being is because im a baker . I wouldnt mind being a chef because im a very creative person but its not my number one choice .My goal for culinary this year is to become a good cook and to learn how to ease up on people when I work in groups.
ReplyDeleteDenise Perez Bell : 7
This comment has been removed by the author.
ReplyDeleteI decided to sign up for culinary because I love food and I like to cook. I would like to learn more recipes.I would like to gain more skills in cooking. I really don't see my future as being a cook. My goal is to pass the class and have fun.
ReplyDeleteTa'Liyah Edmonds Bell:7
I always had a love for cooking even wen I was a little boy. I want you to tech me all the secret recipes. so I can cook for my family.i love when my mom cooks, I want to make her proud by cooking good home made meals for them and she can be happy. I love cooking. ....RENO....
ReplyDeleteI decided to sign up for this class because I wanted to learn how to cook instead of microwaving hot pockets and noodles all day and chicken nuggets and chicken pot pie, I want to cook for the family and I don't see myself as a cook, my goal is to pass this class and do my homework
ReplyDelete-Josh Datuin not dj
All wrong redo
DeleteI decided to join this class because I wanted to learn how to cook different things other than keep cooking the same things. I expect to gain new skills in the kitchen. culinary is not part of my of my future career goals. for my culinary is me being able to cook new dishes at home for my family
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteI joined culinary arts because I wanted to learn how to cook in a professional level and be good at it. I wanted to gain how to be a better cook and eat while n school. what I see in my culinary pathway future is cooking in my own restaurant and teaching other kid my age how to be a better cook. what I set as my goal this year is to get as much knowledge as I can. -Jaydon Mcintosh
ReplyDeleteThe reasons why I joined culinary was because I really like the smell of food and trying new things so I'm wanted to become a better cook so it could help me in the future and I like cooking and trying new things to cooking
ReplyDeleteI expect to gain a open mind to different things to cook and I also wanted to gain better cooking skills
Yes I do see culinary as my future career pathway later in life because I really love cooking and eating
One personal goal that I set for myself this year in culinary is to try everything I make and work to my full potential
Homework is due by 3 pm, remember that next time.
DeleteChef Felton
Raphawn staton
ReplyDeleteThe reasons why I joined culinary was because I really like the smell of food and trying new things so I'm wanted to become a better cook so it could help me in the future and I like cooking and trying new things to cooking
I expect to gain a open mind to different things to cook and I also wanted to gain better cooking skills
Yes I do see culinary as my future career pathway later in life because I really love cooking and eating
One personal goal that I set for myself this year in culinary is to try everything I make and work to my full potential
homework is due by 3 pm
Delete1 hepatitis e A is a liver disease 2 15-50 days 3 Egypt 4 1700-2800 annual cases 5 declined by 95% since vACCINE
ReplyDeleteRENO COLORADO ^^^^
Delete1. hepatitis e is a liver disease
ReplyDelete2. 15-50 days
3. Egypt
4. 1700-2800 a annual case
5. declined by 95 percent
Josh Datuin
1.liverdisease,2.15-50 days,3.egypt,4.1700-2800 cases,5.declined by 95 percent joey olup
ReplyDeleteCheck number 2
Delete"HEPATITIS A" is a normally minor form of hepatitis caused by an RNA virus that does not persist in the blood: usually transmitted by ingestion of contaminated food or water. Some people define this hepatitis by: "HEPATITIS A" is a viral liver disease that can cause mild to severe illness. The HEPATITIS A VIRUS (HAV) is transmitted through ingestion of contaminated food and water or through direct contact with an infectious person. The risk of HEPATITIS A INFECTION is associated with lack of safe water, and poor sanitation and hygiene(such as dirty hands)." The incubation period for hepatitis a is usually 14-28 days. The berries were imported from Egypt. There are between 1,700 and 2,800 cases of the highly contagious virus each year in the united states. HEPATITIS A rates in the united states have declined by 95% since a vaccine became available in 1995, according to the CDC.
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteWhat made me join culinary class was to learn new things. I love to get important information in things I'm interested in. I like to challenge my skills to see how good I am. It was my interest to be in this class, and I LOVE food.
ReplyDeleteI actually didn't sign up for culinary. My freshman year I wasn't able to take it for some reason so this year I am really looking forward to culinary. I don't see necessarily culinary as a future career for me but it has always been something I have been interested in. One goal I have for myself is to be able to cook a full meal and present it perfectly
ReplyDelete- Ajah Heckstall Bell:2
I signed up for culinary because I would like to learn how to better handle food. I expect to gain knowledge on how to properly handle food and also how to prepare better meals as it would be a handy
ReplyDeletetool in life. I once in my life seen myself as
becoming a chef because of my love for cooking and for Food Network but I no longer see myself continuing on that path, however, I still delight in taking a course that will enhance my cooking abilities. A personal goal that I have set myself is to learn all I can about safety and sanitation of food. It'll be a great help because I work in the food service industry and I would like to expand my knowledge of such a topic.
-Adrienne Holmes, block 6
form of viral hepatitis transmitted in food, causing fever and jaundice.15-50 days.egypt.1700-2800 annual case.decline 95 percent.
ReplyDelete#1 hepatitis A is a viral infection.
ReplyDelete#2 15-50 day incubation period.
#3 From Egypt.
#4 1,700 to 2,800 cases a year.
#5 It has declined by 95%.
I signed up for class to learn about food and because i needed to credit. I would like to gain the ability to cook for my self and others. No i do not see myself in culinary as a career because I have a hard time being around people in a group of people larger than 10. If i dont really know them. :-( the one goal i have this year is to be in the class with other students but its hard.
ReplyDeleteLaurence Webb IV block 7
block 6
DeleteThis comment has been removed by the author.
ReplyDeleteI came into culinary because I wanted to understand the importance of viruses and a lot more like how to properly cook certain things on the right temperature and to learn more facts on what happens to foods when you do something wrong.
ReplyDeletehepatitis A is a viral infection.the incubation period is 15-50 days.it came From Egypt.the are 1,700 to 2,800 cases a year.It has also declined by 95%.
ReplyDeleteTa'Liyah Edmonds block:7
what made you sign up for culinary art?the thing that made me sign up for culinary art is that I wanted to learn how to cook.what do you expect to gain from taking the course?to learn how to cook for my family.do you see culinary as a future career pathway?yes maybe .what is one personal goal you have set for yourself for this school year in culinary?to pass your class
ReplyDeleteThe main reason that I joined Culinary Arts was because it is a requirement for me to graduate. From this course, I expect to gain knowledge, interesting studies, and new ideas relating to food and other Culinary related material. Culinary Arts seems like an interesting way to begin one's career, but performing arts and other fields seems to fit me better as an individual. Although, I highly doubt that I won't use what I learn from this class in my everyday life one day. One personal goal for your class and all of my other classes this year is to pass them all with flying colors and graduate high school successfully!
ReplyDeletewhat made me sign up for culinary was that fact that i like to cook and I it would be fun. I hope to learn hope to cook more organic foods. Even though i like to cook i do not see my future in cooking. my goal this school year for culinary is to learn how to cook fresh and organic foods
ReplyDeletethe unknown one is me lovelei smith
ReplyDeleteMy vegetables are in a drawer in my fridge. My milk and dairy products are on a shelf in my fridge. Everything that should be in my fridge in in my fridge. My milk expires in 2-3 months. Anything that is out of arrangement in my fridge will probably give me a bad stomach, or food poisoning.
ReplyDeleteThe foods in my fridge are not in a certain place but my milks and juices are always on top and my vegetables are in a drawer while my eggs are on the bottom shelf JOEY OLUP BLOCK 7
ReplyDeleteI signed up for culinary because ever since I was young I always loved to cook. My dad cooked all the time and I used to help him. I want to gain more experience in the cooking field even though I don't want to do it as a career. I want to be sure I'm cooking my food properly.
ReplyDeleteJaila Ricks
I was signed in culinary arts because I didn't need ESL no more but I didn't refuse this class because in my family one of their favorites hobbies and talents is cooking, my aunt knows how to cook delicious foods just by following the procedures... so I wish to be like her or even better by knowing how to prepare, and keep the food safely although I do not want it as a career.
ReplyDeleteGabriela Martinez
Block #2
I signed up for culinary because I think is a good class to learn different things. I expect learn to cook and learn how I can do a healthy food. My personal goal this year in culinary is learn and do different types of food for my family and for me.
ReplyDeleteEvelyn Berrios
bell: 2
Well as a little kid until now cooking and cooking food the right in safe way is something I always wanted to do. When I get out of school I might want to do that. Also I want to learn proper hand washing good cooking n safety steps in the kitchen
ReplyDeleteJari ricks
I signed up for Culinary Arts because I wanted to try something I knew I was never really that good in, and step out of my comfort zone into something I knew wouldn't be so easy. I expect to gain cooking skills that will help me later on in my life from this class, and I don't see it as a future career pathway. A personal goal I have set for myself for Culinary Arts is maintaining an A in the class.
ReplyDeleteWhat made me join culinary is my sister .She made me join because she doesnt think i can cook and she loves the class . She thinks it would be a good experience for me.
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteTook me time to read all the comments, but I really enjoyed the article. It proved to be Very helpful to me and I am sure to all the commenters here! It’s always nice when you can not only be informed, but also entertained!
ReplyDeleteKARACHI INSTITUTE OF CULINARY ARTS